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Acorn Squash with Applesauce

Prep Time:
10 minutes
Cooking Time:
45 minutes
Yields:
2 servings
Ingredients:

1 acorn squash
1 tablespoon olive oil
1 cup apple sauce
Cinnamon

Directions:
  1. Preheat oven to 350 degrees.
  2. Cut squash in half and remove seeds with a spoon.
  3. Place squash halves skin side down on a baking sheet.
  4. Rub olive oil over squash halves.
  5. Fill squash halves with applesauce.
  6. Sprinkle cinnamon on top of each.
  7. Bake for 45 minutes, or until a fork inserts smoothly through squash meat.
Notes:
  • Try different flavors of apple sauce.
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